A NEW ERA FOR OUR RESTAURANTS
LUIGIA has anchored its roots in the greatest respect for the fundamental values and customs of the generation of our Grandmother Luigia. LUIGIA’s priority is based on quality and human relations. A philosophy passed down in the kitchen, emphasizing traditional Italian recipes where you take the time to do things right.
SMALL BIG STEPS
Small steps from our team, a big leap for Italian cuisine in Geneva. Discover and follow our new project of LUIGIA ACADEMY, a real culinary laboratory at the gates of CERN combining gastronomy, training of future talents and development of a local and sustainable economy.
Corporate Social Responsibility (CSR) is an indispensable part of the culture of our family of restaurants. It determines our decisions and our investments to ensure our long-term operating capacity.
For more information about our Academy, please do not hesitate to contact us.
Opening planned for April 2021