LUIGIA FRIBOURG

Are you in the center and want to eat Italian? Welcome! You can reach us on foot or by car, and park at des Alpes near the restaurant. We will give you an authentic experience to the Luigia: open kitchen, lively atmosphere... it will be a bit like returning to the "Belpaese". Do you prefer to eat on the terrace? We have that too! We will also take care of your children, in a space dedicated to them. We are waiting for you!

BOOK
Visit our factory before the premiere.
Address

business hours

Mon - Thu 11pm - 30pm, 14pm - 00pm
Fri 11pm - 30pm, 14pm - 00pm
Sat 12:00 - 22:30
Sun 12:00 - 22:00
Dimensions:
0 Mq
Covered
0
Collaborators
0
Led bulbs
0
Manager

Adrian Feraj

First assignment in Luigia
Barman
Year
2015
Luigia in 3 words

Family, personal growth, security.

Your footprint on the premises

I try every day to do my job as best as I can. I aim for precision in service and methodical organization of departments.

Your path to Luigia

“I started as the third bartender at Luigia from Geneva, Rive Gauche. I immediately learned to appreciate the method Luigia, which has become the engine of my daily work. It is a system that has really impressed me and that still inspires my every day.

In 2018 I was offered a new challenge: to move to the new Luigia in Fribourg as the bar department manager. I accepted with enthusiasm and jumped at the opportunity. They were five intense and rewarding years, and when they promoted me to Restaurant Manager, I saw that moment as a great recognition from the company, which now represents much more than just a job for me: it has become a fundamental part of my life.

Now, with the new role of Manager, I find myself facing an even bigger challenge, but I am ready to face it with tenacity, commitment, loyalty and maximum availability. I can't wait to put myself to the test and continue to grow within this beautiful project."

With our App you can now book your takeaway and pick it up with a discount of 10%

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