In the heart of Geneva, at the Confédération Centre, where we opened Capocaccia 23 years ago, the first one is now open Luigia Atelier, production laboratory for delivery and take-away of Luigia, which offers a convenient bar service in the morning.
Download the app Luigia and place your order directly from home via Ubereats and Smood, with whom we have closed an exclusive agreement to guarantee you a personalized service. But, if you prefer, you can collect it yourself: the quality is always guaranteed and you will have a discount on the price. And if you come on foot it will also be good for your health and that of the Planet!
Workshop
Monday – Friday: 11.00 – 14.30, 18.00 – 22.30
Saturday: 11.00 – 22.30
Sunday: 12.00 a.m. – 22.00 p.m
LUIGIA hall
Monday – Friday: 7.30am – 14.30pm
Saturday: 12.00 – 17.00
Sunday: closed
For private events please contact event@luigiastreetfood.com
Love, care, professionalism.
"Union: the watchword for staff and the whole of the LUIGIA restaurant.
Our aim? To bring passion and dedication to everything we do, to welcome our customers with a big smile and make them feel at home. Always ready to respond to their wishes, we strive to ensure that every customer brings with them a perfect and, above all, enjoyable Italian culinary experience."
"Passed down from father to son, the world of catering has always been our fun while working.
When I arrived at LUIGIA I started as a runner, comis di sala, chef de rang, head waiter, assistant manager. Then I was given this great opportunity by my owners and I didn't want a better challenge... and here I am. Thanks to their trust, I am managing a place called LUIGIA Street Food.